Korean Marinade

3 tb Sugar
2 tb Sesame oil
6 tb Soy sauce
1    Green onion, chopped
1    Clove garlic, minced
1 ds Pepper
2 tb Toasted sesame seeds*
1 tb Flour

*Can usually be found in the ethnic section of any
supermarket or in a Chinese market, etc.

Mix all ingredients together.  Marinade for at least
half an hour or overnight at maximum.  Baste meat with
marinade while cooking.

This is enough marinade for approximately 2 lbs. meat. 
It can be used on beef, ribs, chicken, etc.  

Contributed by Debbie Carlson